About Our 7 Mushroom Blend

Science-BackedWellness in Every Serving

Why Our Blend Works Better
Why Our Blend Works Better
Synergistic Power:

The seven mushrooms create an 'entourage effect' where the combined action enhances benefits.

12:1 Concentrated Extracts

One gram of extract equals 12 grams of raw mushroom potency.

100% Fruiting Body Extracts

No mycelium, no grain fillers—only pure mushroom extracts.

Organic Canadian-Grown

Cultivated on hardwood substrates in British Columbia, free from contaminants.

The Science Behind the Benefits

Cognitive Support

Lion’s Mane and Reishi support both immediate mental clarity and long-term brain health.

Natural Energy

Cordyceps enhances cellular energy while Chaga provides antioxidant-driven vitality.

Immune Excellence

Turkey Tail, Shiitake, and Maitake provide broad-spectrum immune support.

Stress Resilience

Reishi and Chaga act as adaptogens, supporting balance and sleep.

Quality You Can Trust

Third-Party Tested

Every batch tested for beta-glucans (min 30%), heavy metals, microbiological safety, and potency.

GMP Certified Facilities

Manufactured in Health Canada licensed facilities.

No Fillers, No Compromises

Pure mushroom extracts only.

How to Experience the Benefits

Daily Serving

1 g (½ teaspoon) daily for maintenance, or 3 g (1 teaspoon) for enhanced benefits.

Timeline for Results

Weeks 1–2: energy and stress response; Weeks 4–6: clarity and immune support; Months 2–3: sustained wellness.

Best Results

Take consistently at the same time daily with food.

The iFungi Difference

Our Life Force 7 blend represents years of research and refinement to create the ultimate wellness supplement...

Disclaimer: This information is for educational purposes only and has not been evaluated by the FDA or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease.

References

  1. Venturella, G., et al. (2021). Medicinal Mushrooms: Bioactive Compounds, Use, and Clinical Trials. International Journal of Molecular Sciences, 22(2), 634.
  2. Stamets, P., & Zwickey, H. (2014). Medicinal Mushrooms: Ancient Remedies Meet Modern Science. Integrative Medicine, 13(1), 46–47.
  3. Jayachandran, M., et al. (2017). Health Promoting Benefits of Edible Mushrooms through Gut Microbiota. International Journal of Molecular Sciences, 18(9), 1934.
  4. Wasser, S.P. (2014). Medicinal mushrooms as a source of antitumor and immunomodulating polysaccharides. Applied Microbiology and Biotechnology, 60(3), 258–274.
  5. Patel, S., & Goyal, A. (2012). Recent developments in mushrooms as anti-cancer therapeutics: a review. 3 Biotech, 2(1), 1–15.
  6. Moradali, M.F., et al. (2007). Immunomodulating and anticancer agents in macrofungi. International Immunopharmacology, 7(6), 701–724.